Menus
Share
-
Nihari Momo
Beef Dumpling (5) Sichuan Peppercorn | Chili Oil
$13
-
Vegetable Pakora
Seasonal Lacto Fermented Veg. Served with Tamarind & Mint Chutney
$10
-
Vada Pav
Potato Croquet Sliders (2) | Curry Leaf | Sesame Tomatillo | Bun
$8
Main
-
THC Sando
Tandoori Honey Chicken | Gochujang Aioli | Brioche Bun| Fries
$15
-
Inaloban
Fish stew [Clams | Tumeric Coconut Broth | Bok Cho | Red Bell Pepper| Palapa | Rice Noodles
$22
-
Mushroom Korma
Cashew Butter | Garlic Ginger | Basmati Rice | Black Truffle
$20
-
Goan Prawn Ambotik
4 Head on Prawns, Tamarind & Coconut masala. Served with Chilled Coconut Curd Rice
$26
-
Chettinad Masala & Basmati Rice
Chicken $15
Snapper $16
-
Kati Roll
House made Roti, Tandoori Chicken, Garlic Serrano Achar & Green Chutney
$15
Drink
-
Soda
$2.50
-
Water Bottle
$2
-
Massala Chai
$4